Overview

Generations of herbalists have recommended ginger for its anti-nausea and calming effect on the digestion but many of us simply enjoy it for its delicious taste and hot ‘bite’. We only buy the best quality ginger for maximum flavour.

This form of ginger makes a delicious treat and can add a bit of 'zing' to cake and biscuit recipes holding together when stem ginger might be too soft in texture. It’s moist and delicious, chewy but not stringy.

Recommended by generations of herbalists.
Top quality ginger with a sweet coating of raw cane sugar.
Top treat with added benefits.

Usage

Nutrition

Typical Values per100g Energy: 313kcal/1332KJ Protein: 0g Carbohydrate: 78g of which sugars: 75g Fat: 0g Sodium: 0.1g Fibre: 0g

Ginger (60%), Sugar

May contain soya or gluten: Packed in a facility that handles nuts, peanuts, tree nuts and sesame seeds.